SUPREME WINGS

6721 MARTIN LUTHER KING JR WAY S SEATTLE

Summary

Inspected 10 times between 2023-09-19 and 2026-08-14.

Latest inspection 2026-08-14: Pass, score 18.

Passed 40.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98118 pass 58.1%.

Average score here 25.2; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-08-14Routine Inspection/Field ReviewPass184
  • 3200 Insects, rodents, animals not present; entrance controlled
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 4300 Nonfood-contact surfaces maintained and clean
  • 3100 Food properly labeled; proper date marking
2025-08-21Return InspectionConditional pass00
    2025-08-11Routine Inspection/Field ReviewConditional pass352
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    • 1600 Proper cooling procedure critical
    2025-03-28Routine Inspection/Field ReviewPass31
    • 3000 Proper thawing methods used
    2024-05-22Routine Inspection/Field ReviewPass00
      2024-02-09Return InspectionConditional pass251
      • 1600 Proper cooling procedure critical
      2024-01-26Return InspectionConditional pass251
      • 1600 Proper cooling procedure critical
      2024-01-19Routine Inspection/Field ReviewConditional pass889
      • 3300 Potential food contamination prevented during delivery, preparation, storage, display
      • 3000 Proper thawing methods used
      • 2900 Adequate equipment for temperature control
      • 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
      • 3400 Wiping cloths properly used, stored; sanitizer concentration
      • 0600 Adequate handwashing facilities critical
      • 0400 Hands washed as required critical
      • 1600 Proper cooling procedure critical
      • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
      2023-10-03Return InspectionPass00
        2023-09-19Routine Inspection/Field ReviewConditional pass587
        • 3400 Wiping cloths properly used, stored; sanitizer concentration
        • 3000 Proper thawing methods used
        • 3200 Insects, rodents, animals not present; entrance controlled
        • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
        • 1900 No room temperature storage; proper use of time as a control, procedures available critical
        • 0600 Adequate handwashing facilities critical
        • 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical

        Source: King County (Seattle) open data.

        Search another restaurant