T-MOBILE PARK

1250 1ST AVE S SEATTLE

Summary

Inspected 13 times between 2021-05-14 and 2026-05-06.

Latest inspection 2026-05-06: Conditional pass, score 5.

Passed 41.7% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98134 pass 76.3%.

Average score here 12.8; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-05-06Routine Inspection/Field ReviewConditional pass51
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2026-04-01Routine Inspection/Field ReviewConditional pass173
  • 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
  • 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria critical
  • 1400 Raw meats below and away from ready-to-eat food; species separated critical
2026-03-26Educational InspectionNot rated00
    2025-06-18Routine Inspection/Field ReviewConditional pass353
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 1600 Proper cooling procedure critical
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical
    2025-05-14Return InspectionPass00
      2025-05-11Routine Inspection/Field ReviewConditional pass502
      • 1600 Proper cooling procedure critical
      • 0500 Proper barriers used to prevent bare hand contact with ready-to-eat foods critical
      2024-09-29Routine Inspection/Field ReviewPass00
        2024-04-17Routine Inspection/Field ReviewConditional pass102
        • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
        • 1720 Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C)) critical
        2023-07-11Routine Inspection/Field ReviewConditional pass251
        • 1600 Proper cooling procedure critical
        2023-05-06Routine Inspection/Field ReviewConditional pass152
        • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
        • 0600 Adequate handwashing facilities critical
        2022-10-15Routine Inspection/Field ReviewPass00
          2022-07-02Routine Inspection/Field ReviewPass102
          • 3300 Potential food contamination prevented during delivery, preparation, storage, display
          • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
          2021-05-14Routine Inspection/Field ReviewPass00

            Source: King County (Seattle) open data.

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