TACO DEL MAR

677 120TH AVE NE Bellevue

Summary

Inspected 9 times between 2021-09-13 and 2026-09-10.

Latest inspection 2026-09-10: Not rated, score 0.

Passed 50.0% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98005 pass 59.8%.

Average score here 11.9; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-09-10Educational InspectionNot rated00
    2026-03-19Routine Inspection/Field ReviewPass51
    • 3200 Insects, rodents, animals not present; entrance controlled
    2025-10-28Routine Inspection/Field ReviewPass51
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    2025-01-24Routine Inspection/Field ReviewConditional pass102
    • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
    • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
    2024-04-12Routine Inspection/Field ReviewConditional pass51
    • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
    2023-12-08Routine Inspection/Field ReviewConditional pass251
    • 0400 Hands washed as required critical
    2023-02-01Routine Inspection/Field ReviewConditional pass458
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 4000 Food and nonfood surfaces properly used and constructed; cleanable
    • 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
    • 3300 Potential food contamination prevented during delivery, preparation, storage, display
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
    • 0600 Adequate handwashing facilities critical
    • 0200 Food Worker Cards current for all food workers; new food workers trained critical
    2022-07-28Routine Inspection/Field ReviewPass21
    • 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    2021-09-13Routine Inspection/Field ReviewPass102
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 4000 Food and nonfood surfaces properly used and constructed; cleanable

    Source: King County (Seattle) open data.

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