TANTALUS RESTAURANT, THE

317 NW GILMAN BLVD Issaquah

Summary

Inspected 6 times between 2021-08-17 and 2026-10-05.

Latest inspection 2026-10-05: Pass, score 15.

Passed 33.3% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98027 pass 66.6%.

Average score here 19.2; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-10-05Routine Inspection/Field ReviewPass153
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
  • 3100 Food properly labeled; proper date marking
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
2025-10-15Routine Inspection/Field ReviewPass102
  • 3100 Food properly labeled; proper date marking
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
2024-03-07Routine Inspection/Field ReviewConditional pass305
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
  • 3100 Food properly labeled; proper date marking
  • 3200 Insects, rodents, animals not present; entrance controlled
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 2500 Toxic substances properly identified, stored, used critical
2023-11-02Routine Inspection/Field ReviewConditional pass253
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 2500 Toxic substances properly identified, stored, used critical
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2023-02-23Routine Inspection/Field ReviewConditional pass152
  • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2021-08-17Routine Inspection/Field ReviewConditional pass203
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
  • 1400 Raw meats below and away from ready-to-eat food; species separated critical

Source: King County (Seattle) open data.

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