TAQUERIA SOTELO

2908 E CHERRY ST SEATTLE

Summary

Inspected 9 times between 2021-06-25 and 2026-04-30.

Latest inspection 2026-04-30: Conditional pass, score 22.

Passed 22.2% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98122 pass 62.5%.

Average score here 12.7; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-04-30Routine Inspection/Field ReviewConditional pass223
  • 4900 Adequate ventilation; lighting; designated areas used
  • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2025-11-19Routine Inspection/Field ReviewConditional pass72
  • 4900 Adequate ventilation; lighting; designated areas used
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2025-05-19Routine Inspection/Field ReviewConditional pass101
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2024-06-03Routine Inspection/Field ReviewConditional pass51
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2024-01-10Routine Inspection/Field ReviewConditional pass304
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
  • 0900 Proper washing of fruits and vegetables critical
  • 2500 Toxic substances properly identified, stored, used critical
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2023-03-01Routine Inspection/Field ReviewConditional pass253
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
  • 2000 Proper reheating procedures for hot holding critical
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2022-10-18Routine Inspection/Field ReviewPass51
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
2021-08-02Routine Inspection/Field ReviewConditional pass101
  • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
2021-06-25Routine Inspection/Field ReviewPass00

    Source: King County (Seattle) open data.

    Search another restaurant