THAI GINGER

3717 128TH AVE SE BELLEVUE

Summary

Inspected 7 times between 2021-11-10 and 2025-04-14.

Latest inspection 2025-04-14: Pass, score 0.

Passed 14.3% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98006 pass 72.6%.

Average score here 24.1; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2025-04-14Routine Inspection/Field ReviewPass00
    2024-09-26Routine Inspection/Field ReviewConditional pass435
    • 3100 Food properly labeled; proper date marking
    • 4000 Food and nonfood surfaces properly used and constructed; cleanable
    • 3000 Proper thawing methods used
    • 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
    • 1900 No room temperature storage; proper use of time as a control, procedures available critical
    2024-04-24Routine Inspection/Field ReviewConditional pass235
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 3100 Food properly labeled; proper date marking
    • 3000 Proper thawing methods used
    • 4000 Food and nonfood surfaces properly used and constructed; cleanable
    • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
    2023-04-26Routine Inspection/Field ReviewConditional pass203
    • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
    • 1720 Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C)) critical
    • 2500 Toxic substances properly identified, stored, used critical
    2023-01-09Routine Inspection/Field ReviewConditional pass51
    • 1400 Raw meats below and away from ready-to-eat food; species separated critical
    2021-12-09Return InspectionConditional pass302
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 1900 No room temperature storage; proper use of time as a control, procedures available critical
    2021-11-10Routine Inspection/Field ReviewConditional pass485
    • 3200 Insects, rodents, animals not present; entrance controlled
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 4300 Nonfood-contact surfaces maintained and clean
    • 1900 No room temperature storage; proper use of time as a control, procedures available critical
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical

    Source: King County (Seattle) open data.

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