THAN BROTHER'S RESTAURANT

4207 UNIVERSITY WAY NE Seattle

Summary

Inspected 10 times between 2021-05-21 and 2026-08-26.

Latest inspection 2026-08-26: Conditional pass, score 25.

Passed 11.1% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98105 pass 57.7%.

Average score here 29.6; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-08-26Routine Inspection/Field ReviewConditional pass251
  • 1600 Proper cooling procedure critical
2025-12-04Routine Inspection/Field ReviewConditional pass133
  • 3200 Insects, rodents, animals not present; entrance controlled
  • 4300 Nonfood-contact surfaces maintained and clean
  • 1400 Raw meats below and away from ready-to-eat food; species separated critical
2025-05-08Routine Inspection/Field ReviewConditional pass355
  • 3200 Insects, rodents, animals not present; entrance controlled
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
  • 0600 Adequate handwashing facilities critical
  • 1000 Food in good condition, safe and unadulterated; approved additives critical
2024-10-17Return InspectionNot rated00
    2024-10-03Routine Inspection/Field ReviewConditional pass705
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 0600 Adequate handwashing facilities critical
    • 1600 Proper cooling procedure critical
    • 1900 No room temperature storage; proper use of time as a control, procedures available critical
    • 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical
    2024-03-19Routine Inspection/Field ReviewConditional pass406
    • 3200 Insects, rodents, animals not present; entrance controlled
    • 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
    • 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    2023-04-04Routine Inspection/Field ReviewConditional pass284
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 4700 Garbage, refuse properly disposed; facilities maintained
    • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
    • 0600 Adequate handwashing facilities critical
    2022-04-13Return InspectionConditional pass252
    • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
    • 0800 Water supply, ice from approved source critical
    2022-03-22Routine Inspection/Field ReviewConditional pass606
    • 3400 Wiping cloths properly used, stored; sanitizer concentration
    • 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
    • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical
    • 1300 Food contact surfaces cleaned and sanitized; no cross contamination critical
    • 0800 Water supply, ice from approved source critical
    • 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
    2021-05-21Routine Inspection/Field ReviewPass00

      Source: King County (Seattle) open data.

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