TOSHI'S TERIYAKI

3715 NE 45TH ST Seattle

Summary

Inspected 7 times between 2021-06-08 and 2025-09-03.

Latest inspection 2025-09-03: Pass, score 13.

Passed 57.1% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98105 pass 57.7%.

Average score here 14.6; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2025-09-03Routine Inspection/Field ReviewPass134
  • 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
  • 3000 Proper thawing methods used
  • 4300 Nonfood-contact surfaces maintained and clean
  • 3200 Insects, rodents, animals not present; entrance controlled
2025-04-01Routine Inspection/Field ReviewConditional pass436
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 4300 Nonfood-contact surfaces maintained and clean
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
  • 2500 Toxic substances properly identified, stored, used critical
  • 1300 Food contact surfaces cleaned and sanitized; no cross contamination critical
2024-09-17Routine Inspection/Field ReviewConditional pass82
  • 4300 Nonfood-contact surfaces maintained and clean
  • 1400 Raw meats below and away from ready-to-eat food; species separated critical
2024-04-10Routine Inspection/Field ReviewConditional pass184
  • 3200 Insects, rodents, animals not present; entrance controlled
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 4300 Nonfood-contact surfaces maintained and clean
  • 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2023-04-20Routine Inspection/Field ReviewPass102
  • 3300 Potential food contamination prevented during delivery, preparation, storage, display
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
2022-04-18Routine Inspection/Field ReviewPass102
  • 4200 Food-contact surfaces maintained, cleaned, sanitized
  • 3400 Wiping cloths properly used, stored; sanitizer concentration
2021-06-08Routine Inspection/Field ReviewPass00

    Source: King County (Seattle) open data.

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