UNION BAR AND RESTAURANT

8135 RAINIER AVE S SEATTLE

Summary

Inspected 9 times between 2022-08-11 and 2026-10-14.

Latest inspection 2026-10-14: Conditional pass, score 20.

Passed 12.5% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98118 pass 58.1%.

Average score here 16.9; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2026-10-14	Routine Inspection/Field Review	Conditional pass	20	3 3400 Wiping cloths properly used, stored; sanitizer concentration 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2026-07-16	Educational Inspection	Not rated	0	0
2025-12-12	Routine Inspection/Field Review	Conditional pass	25	4 3200 Insects, rodents, animals not present; entrance controlled 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical 1400 Raw meats below and away from ready-to-eat food; species separated critical
2025-06-16	Routine Inspection/Field Review	Conditional pass	15	2 4000 Food and nonfood surfaces properly used and constructed; cleanable 0600 Adequate handwashing facilities critical
2024-08-06	Routine Inspection/Field Review	Conditional pass	27	5 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections 3200 Insects, rodents, animals not present; entrance controlled 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used 5000 Posting of permit; mobile establishment name easily visible 0600 Adequate handwashing facilities critical
2024-04-26	Routine Inspection/Field Review	Conditional pass	25	4 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections 0600 Adequate handwashing facilities critical 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical 1400 Raw meats below and away from ready-to-eat food; species separated critical
2023-11-15	Routine Inspection/Field Review	Conditional pass	30	5 4000 Food and nonfood surfaces properly used and constructed; cleanable 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections 0600 Adequate handwashing facilities critical 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical 0200 Food Worker Cards current for all food workers; new food workers trained critical
2022-12-05	Routine Inspection/Field Review	Conditional pass	10	2 0200 Food Worker Cards current for all food workers; new food workers trained critical 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2022-08-11	Routine Inspection/Field Review	Pass	0	0

Source: King County (Seattle) open data.

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