VEGETABLE BIN

8825 M L KING JR WAY S SEATTLE

Summary

Inspected 12 times between 2021-07-15 and 2026-07-29.

Latest inspection 2026-07-29: Pass, score 0.

Passed 41.7% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98118 pass 58.1%.

Average score here 15.0; King County (Seattle) average 6.8.

Every inspection

DateTypeResultScoreViolations
2026-07-29Routine Inspection/Field ReviewPass00
    2025-07-22Routine Inspection/Field ReviewConditional pass251
    • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
    2025-03-13Routine Inspection/Field ReviewConditional pass51
    • 1720 Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C)) critical
    2024-05-21Routine Inspection/Field ReviewPass00
      2024-01-23Routine Inspection/Field ReviewPass00
        2023-10-03Return InspectionPass00
          2023-09-18Routine Inspection/Field ReviewConditional pass502
          • 0500 Proper barriers used to prevent bare hand contact with ready-to-eat foods critical
          • 1900 No room temperature storage; proper use of time as a control, procedures available critical
          2023-04-24Return InspectionPass00
            2023-04-13Routine Inspection/Field ReviewConditional pass502
            • 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C)) critical
            • 1900 No room temperature storage; proper use of time as a control, procedures available critical
            2022-04-25Routine Inspection/Field ReviewConditional pass203
            • 3100 Food properly labeled; proper date marking
            • 3400 Wiping cloths properly used, stored; sanitizer concentration
            • 0600 Adequate handwashing facilities critical
            2022-01-25Routine Inspection/Field ReviewConditional pass101
            • 0600 Adequate handwashing facilities critical
            2021-07-15Routine Inspection/Field ReviewConditional pass202
            • 0600 Adequate handwashing facilities critical
            • 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C)) critical

            Source: King County (Seattle) open data.

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