WATERFRONT DELI MARKET

1300 ALASKAN WAY SEATTLE

Summary

Inspected 7 times between 2023-02-08 and 2026-05-18.

Latest inspection 2026-05-18: Conditional pass, score 18.

Passed 14.3% of its rated inspections. King County (Seattle) restaurants pass 69.2%.

Restaurants in zip 98101 pass 66.0%.

Average score here 24.7; King County (Seattle) average 6.8.

Every inspection

Date	Type	Result	Score	Violations
2026-05-18	Routine Inspection/Field Review	Conditional pass	18	4 3700 In-use utensils properly stored 4200 Food-contact surfaces maintained, cleaned, sanitized 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical 0200 Food Worker Cards current for all food workers; new food workers trained critical
2025-07-30	Routine Inspection/Field Review	Conditional pass	35	5 3100 Food properly labeled; proper date marking 2200 Accurate thermometer provided and used to evaluate temperature of TCS foods critical 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical 0600 Adequate handwashing facilities critical 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical
2025-03-20	Routine Inspection/Field Review	Conditional pass	15	3 3400 Wiping cloths properly used, stored; sanitizer concentration 3100 Food properly labeled; proper date marking 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical
2024-08-26	Routine Inspection/Field Review	Conditional pass	20	3 3100 Food properly labeled; proper date marking 2600 Compliance with valid permit; operating and risk control plans, and required written procedures critical 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt critical
2024-02-21	Return Inspection	Conditional pass	5	1 0200 Food Worker Cards current for all food workers; new food workers trained critical
2024-02-05	Routine Inspection/Field Review	Conditional pass	75	6 3400 Wiping cloths properly used, stored; sanitizer concentration 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C)) critical 0600 Adequate handwashing facilities critical 1600 Proper cooling procedure critical 0200 Food Worker Cards current for all food workers; new food workers trained critical 0400 Hands washed as required critical
2023-02-08	Routine Inspection/Field Review	Pass	5	1 3400 Wiping cloths properly used, stored; sanitizer concentration

Source: King County (Seattle) open data.

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